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Verified 16 Sept 2026
INTACT
Verified 16 Sept 2026
1938
Verified 16 Sept 2026
AI-drafted from public sources — may contain mistakes, especially specific dates, names, or claims. Only "Good to know" above is field-checked.
The original and most-cited Mysore dosa house. Small, thick, heavily buttered dosas served with a spiced onion palya rather than potato masala, plus soft idlis. They sell out; late arrivals miss them.
No curated connections for this place yet — the connection graph (Technical doc §9) is seeded for a handful of flagship entities so far.
More in Mysore, same category — not a nationwide match like the circuits above.